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產品介紹:
-火辣辣火鍋湯底(內附湯料)
- 常溫存放, 加熱即食
- 淨重: 400克
- 成分: 肉湯(水,雞,豬),洋蔥,蔥,大豆油(大豆類),蕃茄醬[蕃茄,水,食用鹽,酸度調節劑(E330)],花椒,辣椒,食用鹽,白砂糖,香辛料(草果,八角,桂皮,黑胡椒,陳皮,丁香)
食用方法:
1. 撕開包裝袋口倒入鍋中,加入1500-2000ml開水(約4-5碗水量)
2. 待煮沸後即可加入各種食材涮食